Looking for food that is gluten-free? Vegan? Halal? We’ve developed an easy way to find food options that meet your dietary needs! Look for the following six icons in all non-franchise dining locations:
Vegetarian
Identifies menu items that fit a Lacto-Ovo vegetarian diet.
Excludes: all meat, fish, and poultry
Includes: eggs, milk, dairy, honey
Vegan
Identifies foods made from plant-based food items only.
All vegan dishes are made without Eggs, Honey, Milk & Dairy, or any other animal-derived ingredients.
No Gluten
Identifies menu items that are made without gluten ingredients.*
*Please note: cross-contamination with wheat and other allergens may occur during preparation.
Halal
Identifies single ingredients or recipes that only contain:
Halal certified proteins
Halal permitted foods
Excludes all Haram products
Third-party certification is available
Sustainable Seafood
Seafood ingredients third-party certified as sustainably sourced.
Wild Seafood: Marine Stewardship Council, Ocean Wise Farmed Seafood: Best Aquaculture Practices (BAP 1,2,3, or 4 stars)
Locally Grown
Identifies major ingredients that are grown, raised, or produced in Ontario or Québec.
No Dairy
Identifies items made without milk ingredients to assist those avoiding dairy in their diet.*
*Please note: cross-contamination with wheat and other allergens may occur during preparation.
Plant Forward
Identifies menu items that contain 2oz (60g) or less of animal-based protein per serving. Menu items that have this icon may or may not be vegetarian. Vegan items are plant forward.